Welcome to year 2 Beer Barons!
Yes!
K’nB Wine Cellars: Grapes, Hops & Fine Food
Just chilling with my brother and The Big Arm in San Diego.
Beers of the day in Vegas!
Kona Wailua Weat. Bleh a passion fruit beer. Not my cup of beer but its what the birthday boy wanted. Tastes as though I’m drinking a carbonated passion fruit tea.
Brewing Tip #1: Wet Towels and Fermenting in the Bathtub
This is a quick video of the Beer Barons putting their beer to bed. MrBaron1 saw this neat trick of wrapping your carboy in wet towels to keep the temperature low. This trick has kept our fermentors at around 68°. This really helps when it is 95°+ outside. Plus we can leave about 5 inches of water in the...
An Early Harvest in Ojai
Sierra Nevada Southern Hemisphere Harvest 2011, Fresh Hop Ale. Super hop aromas but not too bitter.
Honey Basil Ale Notes
Ok, so, another week another brew day. This week we chose to brew a Honey Basil Ale. I found the recipe in this months Brew Magazine and I thought it looked pretty tasty. We have been wanting to brew a different kind of beer. Something with some fruit or a cool spice. This recipe fit the bill...
Bread of the day
This is our fist “bread of the day” made with the grains from the honey basil ale grains! A big thank you to “the bread baron” Jim.