9:20 Let’s start! We take everything out.
9:40 Adding water
We add about 22 gallons to the Hot Liquer Tank
We want to hit 160.1° F
10:27 Hit 160°
10:36 Added the grain
Grain Temp @ 145°
we need to add the heat to rais the temp
dropped to 140°
10:41 turned on the heat and started the pump
11:51 Start the sparge
We are adding 9.25 Gal of water @ 168°
12:13 Added all of the sparge water
12:28 Checked the Specific Gravity of the wort
I got a SG of 1.060
We are still draining wort to the boil kettle.
We want to hit a SP of 1.055
12:44 We hit a SG of 1.049 (1.040 + .009 because the temp is at 110°)
We might have to add extra dextros or boil a little water off
12:55 Wort temp at 140°
1:20 Boiln’
1:30 SG @ 1.053
1:57 SG @ 1.059
2:10 SG @ 1.060
2:20 Turned off the flame
2:24 Start the wort chiller